BENNETT'S PIT BBQ serves meals that are moist, tender and packed full of flavor. Our pork ribs, chicken, pulled pork and beef briskets are basted in Bennett’s own special sauce. Then they’re placed over smoldering hickory wood & smoked for up to 14 hours!

The heat & sauce penetrate deep into every layer of meat, turning it a perfect pinkish color while enriching every juicy mouthful with rich, smoky flavor.